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| Contact Details | ||
| Company | : | General Job Post Account-16 |
| Company Name/ Contact Person | : | Ethiopian Skylight Hotel |
| : | [email protected] | |
| Phone | : | NA |
| Job Details | ||
| Job Title | : | Sous Chef - Italian Cuisine |
| Date Posted/Updated | : | Wednesday, March 8, 2023 |
| Application Deadline | : | Saturday, March 11, 2023 |
| Job Type | : | Full Time |
| Category | : | Food/Hospitality/Hotel |
| Job Code | : | NA |
| Description | ||
|
Ethiopian Skylight Hotel
Vacancy Announcement Position: Sous Chef - Italian Cuisine EMPLOYMENT MODALITY: Fixed term contract and For International Applicant Only. How to Apply: • If you’re interested, please submit your application to Ethiopian Skylight Hotel Human Resources Office on or before March 13, 2023 with the below link. • Careers: [email protected] • Thank you for your interest, and we look forward to hearing from you. |
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| Qualifications/Skills | ||
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EDUCATION & EXPERIENCE:
• A Minimum of College Diploma/10+3//Level III Certificate in Food Preparation/ Food and Beverage Service/Hotels Management form a recognized catering institute with a minimum of Three years’ work experience on similar position at a big scale catering production unit or 4/5 star hotel. • N.B.: Age limit: 18 - 35 years old. |
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| Education Level | : | Diploma |
| Experience | : | 3-5 years |
| Location | ||
| City | : | Addis Ababa |
| State | : | Addis Ababa |
| Country | : | Ethiopia |
| Salary Details | ||
| Min. Monthly Salary | : | N/A |
| Max. Monthly Salary | : | N/A |
